Excellent alpaca adventures package and vacation advices in Colorado: Still, you should always remember to treat alpacas with space and respect. Alpacas don’t like being grabbed or held, and they are often particularly sensitive to being touched on the head. Instead, allow them to approach you at their own pace. This often results in a much more rewarding and affectionate response. If you’re looking for an age-appropriate experience for the entire family, you’ve met your match. Interacting with alpacas is safe for everyone from little kids to elderly members of your crew. There are no age restrictions — kids 2 and under are free. Discover more info on alpaca adventures in Denver, Colorado.

Alpacas breed once a year, and as livestock they are often induced to breed at any time. The female alpaca has a gestation period of 242 to 345 days and gives birth to just one offspring. The birthing process can take up to seven hours, according to National Geographic (opens in new tab). The baby alpaca, called a cria, weighs 18 to 20 lbs. (8 to 9 kg) when it is born. The cria is weaned at 6 to 8 months, and females are ready to reproduce at 12 to 15 months. Males take a bit longer to mature and are ready to mate at 30 to 36 months. Alpacas live up to 20 years.

It’s a photo-worthy activity: If you’re looking for a fun experience where you can take some Instagram-worthy shots, meeting alpacas is for you. You’ll be able to stand with them, pet them, feed them, and take photos with and of them. Not only are you interacting with an animal you’ve likely never hung out with before, but you’re also doing it in an incredibly scenic state. Capture some photos of you smiling with an alpaca for all your followers and friends to enjoy. When you go behind the scenes on the ranch, you learn about much more than just the animals. You have the opportunity to talk about the economy, trade, production, local handmade goods, and so much more.

What is an alpaca? Alpacas (vicugña pacos) are members of the Camelid Family and are a domesticated species of the South American camelid. Camelids originated in North America over 40 million years ago. Camels migrated east via the Bering Strait and llamas migrated to South America. Today there are five recognized camelids breeds: camels, llamas, guanacos, alpacas, and vicunas. They vary by size and purpose, some being used primarily as pack animals and others valued for their fiber. All are used in a secondary meat market. Camels, llamas, and alpacas have been domesticated for thousands of years, whereas guanacos and vicunas continue to roam freely in herds. Many people are familiar with humped camels: the dromedary of Northern Africa, the Middle East, and Southern Asia, and the Bactrian camel of China and Tibet. Next in size is the llama (domesticated guanaco), followed by the alpaca (domesticated vicuna). Read more information at https://meetalpacas.com/.

As with all livestock, owners and visitors should use common sense and a degree of caution when working around alpacas. People working with alpacas should wear long pants and shoes or boots that have traction and cover the whole foot. Proper handling of alpacas, as well as all camelids, requires humans gaining their trust by using a calm voice and light restraint. Handling alpacas for herd husbandry is best taught to novice alpaca owners by experienced owners or experts.

So what do you DO with these animals? Alpacas are raised for their soft and luxurious fleece (fiber). Each shearing produces roughly five to ten pounds of fleece per animal, per year. This fleece, often compared to cashmere, can be turned into a wide array of products from yarn and apparel to tapestries and blankets. The fleece itself is recognized globally for its fineness, softness, light weight, durability, excellent thermal qualities, and luster.

Wild guanacos and vicuñas live in a wide range of habitats, from the high and dry Atacama Desert in northern Chile to the wet and stormy Tierra del Fuego at the southern tip of the continent, according to the ADW. Alpacas are also native to the Andes, at elevations of up to 15,750 feet (4,800 meters). Alpacas, however, are very adaptable and have been exported all over the world, including the United States, New Zealand, Australia and the Netherlands, so their “habitat” is often farmland. Still, 99 percent of the world population of alpacas is found in South America, according to the ADW.